Ice Cream Pie has to be one of the absolute easiest and most versatile dessert recipes ever! With just 5 minutes of prep, 2 ingredients, and endless flavor possibilities, it’s a must try recipe for everyone!
- 1 graham cracker crust
- 1/2 gallon ice cream
- let ice cream sit out 5-10 minute to soften to spreadable consistency.
- Spread ice cream in the crust evenly.
- Freeze at least 2 hours or until firm.
- Serve with toppings of your choice.
Keywords: ice cream pie