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Cayenne Lemonade

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Spicy lemonade? You heard right! This Cayenne Lemonade combines the sweet and tart lemon with just the right amount fo spice! Delicious!

cayenne lemonade recipe-so unexpected but so tasty!!

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I know, I know, it sounds a little weird right? Who puts pepper in their lemonade?

I’m begging you though, give it a chance and you’ll see just how delicious the combination of tart lemon with cayenne pepper spice is! Once you try it you’ll be a convert, I know it!

Cayenne Pepper in Lemonade

Who puts pepper in their lemonade? This combination became popular in the 1940s as part of a “master cleanse” drink. It is said that both the lemon and the pepper help your body to clear out toxins.

I don’t know about the health benefits (I’m obviously not a doctor) but it sure tastes good!

You might also like our Strawberry Lemonade and Blueberry Lemonade Cocktail!

Why I Love Cayenne Lemonade

  • sweet
  • tart
  • spice
  • surprisingly good!

If you try this recipe, please comment and rate it below, I love hearing from you!

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cayenne lemonade recipe-so unexpected but so tasty!!

Cayenne Lemonade


Description

The unexpected spice of cayenne pepper perfectly accents the sweetness of this unique lemonade!


Ingredients

Units Scale
  • 5 cups hot water
  • 1/2 cup dark brown sugar
  • 1 1/2 cups lemon juice
  • 1/8 tsp cayenne pepper

Instructions

  1. Mix water and brown sugar until dissolved.
  2. Add lemon juice and pepper and stir until well blended.
  3. Serve over ice.
  • Prep Time: 5 mins
  • Category: Drinks
  • Method: none
  • Cuisine: American

Nutrition

  • Serving Size:
  • Calories: 45
  • Sugar: 10 g
  • Sodium: 3.2 mg
  • Fat: 0.1 g
  • Carbohydrates: 12.1 g
  • Protein: 0.2 g
  • Cholesterol: 0 mg

Keywords: cayenne lemonade

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5 Comments

    1. Let me know what you think Gwen! My boys didn’t like it-they thought it tasted like soda, which they don’t drink, but myself and my husband did!

  1. This sounds SO interesting – love that you used brown sugar! Sweet, sour and a little kick … can’t wait to try this!

    1. Thanks Keri-you can make it with maple syrup too, just use slightly less than the measurement for brown sugar.

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