Name: Easy Avocado Toast
Prep time: 5 min
Total time: 5 min
Yield: 2
Cuisine: American
Ingredients: 2 slices of bread; 1 ripe avocado, sliced; ½ tomato, diced; 1 tsp bagel seasoning; Salt, to taste; Black pepper, to taste

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Whip up a healthy avocado toast in 5 minutes! Simply toast bread, layer sliced avocado with diced tomato, then add olive oil, salt, and pepper for a quick, satisfying meal.

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Mornings can be a scramble especially when it comes to whipping up a quick and delicious breakfast. Avocado Toast is a solution that’s not only easy but oh-so-satisfying!

This recipe is all about the creamy, rich texture of avocado paired with the crispness of toasted bread. From this basic combination, the possibilities for customization are virtually endless making it the perfect breakfast (or anytime!) option.

Whether you’re craving something savory topped with a poached egg and a sprinkle of chili flakes or a sweet variant with a drizzle of honey, this toast can do it all.

Start your day right! Whip up a delicious breakfast Burrito in minutes, or enjoy a refreshing Smashed Berry Breakfast Toast for an easy, quick, and satisfying!

Why I love this recipe

Starting your day with this avocado toast isn’t just about following a trend; it’s about treating yourself to a meal that checks all the boxes for a perfect breakfast or brunch. Here are just a few reasons why I love this recipe:

quick and easy to prepare, perfect for busy mornings or lazy weekends.
packed with healthy fats, fiber, and vitamins, keeping you energized and satisfied.
versatile and customizable, allowing you to get creative with toppings and flavor combinations.
provides a balanced option that can be enjoyed as a snack any time of day.

Ingredients:

slices of bread
ripe avocado
tomato
everything bagel seasoning
salt
black pepper

Steps by step

Cut the avocado in half, removing the pit and skin. Slice the avocado thinly. Wash and dice your tomato.
Toast your bread until it reaches your desired crunchiness.
Place the sliced avocado on your toasted bread, then add the diced tomatoes and sprinkle with everything bagel seasoning. Season with salt and pepper to taste.
Serve your avocado toast immediately and enjoy the delicious combination of creamy avocado, juicy tomatoes, and flavorful seasoning.

Tips for best results

Use ripe avocados for the best creamy texture and flavor.
Experiment with different types of best bread, such as whole-wheat bread, sourdough bread, or whole grain bread, to find your favorite combination.
Customize your avocado toast with additional toppings like sliced radishes, red onion, micro greens, or a drizzle of hot sauce for extra flavor and texture.

Serving suggestions

This toast can be dressed up or down to suit any occasion. Here are some pairing suggestions to elevate your toast experience:

For a lighter touch, a side of mixed greens with a simple vinaigrette complements the creaminess of the avocado without overwhelming the palate.
Top with a hard-boiled, poached, or scrambled egg for an extra protein kick that makes for a more substantial meal.
Serve with seasonal fruit and fresh herbs like parsley to brighten up the plate and add a sweet contrast to the savory toast.
For the ultimate brunch, have your avocado toast with crispy bacon strips or smoked salmon.

Variations

The classic version of this avocado toast recipe is undeniably delicious, don’t be afraid to get creative and experiment with different variations. Here are a few ideas to inspire:

Mediterranean-inspired: Top your avocado toast with diced cucumbers, cherry tomatoes, olives, and crumbled feta cheese.
Tex-Mex twist: Add a dollop of salsa or pico de gallo, sliced jalapeños, shredded cheddar cheese, and a sprinkle of cilantro.
Protein-packed: Layer on slices of smoked salmon or grilled chicken breast for an extra boost of protein.
Vegan and healthy delight: Skip the eggs and cheese and instead top your avocado toast with roasted veggies and a drizzle of tahini or vegan pesto. Use gluten-free bread rather than common breads.
Caprese Twist: Layer sliced mozzarella cheese, fresh basil leaves, and balsamic vinegar glaze for a refreshing twist on a classic.

Storage

While this avocado toast is best enjoyed fresh, you can prepare the components ahead of time to streamline your mornings. Store the sliced avocado in an airtight container with a squeeze of lemon or lime juice to prevent browning. Assemble the toast just before serving to maintain its crispness and flavor.

If you try this recipe please comment and rate it below, I love hearing from you!