Peanut Butter Apple Crisp
Peanut Butter Apple Crisp is a delicious twist on a traditional apple crisp recipe. Combining peanut butter and apples with a brown sugar oatmeal topping takes this dessert over the top!
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What could be better than a delicious apple crisp? A delicious apple crisp with peanut butter added in! This Peanut Butter Apple Crisp takes a classic and revs it up a notch, I promise you won’t be disappointed.
This crisp is also super easy to make! It only takes about 10 minutes of prep work and 45 minutes in the oven. It’s perfect topped with vanilla ice cream or whipped cream or just on its own.
Ingredients
Nothing fancy here, you probably already have everything you need!
- Fuji Apples, thinly sliced
- Flour
- Sugar
- Cinnamon
- Quick Oats
- Butter
- Peanut Butter
- Brown Sugar
How to Make Apple Crisp with Peanut Butter
- Start with thinly sliced apples. I prefer Fuji apples but you can choose your favorite kind.
- Place the apple slices in a large plastic bag along with the flour, sugar, cinnamon, and water. Close the bag and shake vigorously to coat the apples with the mixture. (You can do this in a bowl as well, the bag is just faster and a little more fun!)
- Place the coated apples in a baking dish, an 8 by 8 casserole dish is the perfect size. If you use a larger dish like the pie pan like my photo above I would recommend adding one more apple to the bottom to fill it up.
- Now for the topping! Mix the oats, brown sugar, peanut butter, and butter in a bowl, then pour evenly over the apples.
- Bake for forty-five minutes in the oven and you have a delicious, peanut-buttery fall dessert!
If you try it please let me know how you like it! This recipe is about five servings but can easily be doubled or tripled for larger crowds Enjoy!
You might also like these fall-inspired recipes:
If you’ve tried this recipe please comment and rate it below, I love hearing from you!
Peanut Butter Apple Crisp
- Total Time: 55 mins
- Yield: 5 1x
Description
Peanut Butter Apple Crisp is a delicious twist on a traditional apple crisp recipe. Combining peanut butter and apples with a brown sugar oatmeal topping takes this dessert over the top!
Ingredients
- 2 Fuji Apples, thinly sliced
- 1 tbsp all-purpose flour
- 1/4 cup sugar
- 1/2 tbsp cinnamon
- 1 tbsp water
- 1/2 cup oats
- 2 tbsp unsalted butter
- 3 tbsp peanut butter
- 1/2 cup brown sugar
Instructions
- Preheat over to 350 and grease an 8″ baking dish.
- Combine apples, flour, sugar, cinnamon and water in large ziploc bag, shake to coat apples thoroughly. Place in casserole dish.
- In a medium bowl mix together oats, butter, peanut butter, and brown sugar until well blended. Sprinkle over the apple mixture.
- Bake for 45 minutes until simmering and topping is brown.
- Prep Time: 10 mins
- Cook Time: 45 mins
- Category: Dessert
- Method: baking
- Cuisine: American
Nutrition
- Serving Size:
- Calories: 235
- Sugar: 29.3 g
- Sodium: 89.8 mg
- Fat: 7.9 g
- Carbohydrates: 39.4 g
- Protein: 4 g
- Cholesterol: 0 mg
This recipe was originally shared April 2013, it was updated with additional instructions and new photos August 2020.
This is awesome. Tried a lot of recipes, but this is so easy quick to come together and Ashley has the best flavour ever. Thanks for the recipe and thanks for sharing it.
Ashley is supposed to be actually
so delicious!
Is it ok to use Cortland apples?
Cortland apples would be perfect for this recipe Laura, they bake up nicely!
wonderful!
I don’t care for peanut butter and was wondering if I can substitute almond butter for the peanut butter. I know it doesn’t have the same creamy texture and is more grainy but do you think it would work in this recipe?
I haven’t tried it Gail but I would think it would be fine. If you do try I’d love if you came back and let us know how it turned out! ~Melissa
i am no baker and had some apples lying around almost going bad and decided to make this today for my boyfriend and i — we loved it! so happy i landed on your blog. we loved the peanut butter in it! =) i took some pics & posted it on my blog! =)
THANK YOU!
This recipe is delicious! I made a few adjustments due to the fact that my husband and I follow a vegan diet, but it was amazing! I used maple syrup instead of sugar and water in the apples, and just excluded the butter from the topping all together. I will definitely be making this again. It was super easy, and only uses ingredients I always have on hand!
P.S. It’s extra good with homemade coconut milk ice cream on top 🙂
Sounds fantastic! I’m glad you were able to use it and make it work for you-maybe I’ll try it your way next time!!
CONGRATS!!!
You have been featured at The DIY Dreamer!! Come on over and grab your featured button.. you deserve it!!
Be still my heart, this is awesome! We love pb in my house, I don’t know why I never thought of this. Thx ~Mari
Love this! I’d like to invite you to link up to Saturday Spotlight @ Angels Homestead. The party runs from Saturday 12 am to Wednesday 12 midnight.
Hope to see you there 🙂
April
Looks scrumptious!!! Thanks for sharing!
Thanks Nancy, I hope you like it (it was gone pretty fast over here!)
This looks delicious. I cant wait to try this for my family.
Wow! This is genius! Apples and peanut butter is one of my favorite snacks! I have never thought about it in pie form. Stopping by from the linky party at Notjustahousewife.net.
Thanks for stopping by Jenna! You have to try this for sure-you’ll love it! Apples and peanut butter are my favorite snack too!
I had a peanut butter apple pie last year when a friend hosted an apple pie contest – this was the poe that won! I was so surprised it had PB in it! Thanks for sharing!
That pie sounds great Jocie! I’ll have to try one of those next!
My husband loves peanut butter and apples. I can’t wait to make this for him! He’s going to love it!! Thanks for the recipe!!
You’re so welcome! It is so good-my husband already asked me to make it again!
Apples & peanut butter are one of my favorite combos! Pinned and I can’t wait to make this!
I hope you like it Keri-it’s my new addiction!
Peanut butter and apple smooshed together???? What’s not to love!
Melissa, this sounds and looks delicious! We love anything with apples and peanut butter, too? Yum!!! Thanks for sharing the recipe! Hope you have a wonderful week…the photo is fantastic, by the way!
Thanks so much Cindy! You have a great week too!!