Cinnamon Apple Oatmeal Cookies

Cinnamon Apple Oatmeal Cookies are the perfect snack for fall (or anytime) Hearty, thick and flavored with apples and cinnamon.

One of the most popular recipes I’ve ever published here on the blog is my Apple Cinnamon Bread so I thought it would be fun to create a cookie inspired by it. I took a basic oatmeal cookie recipe and gave it an apple twist to make this delicious Cinnamon Apple Oatmeal Cookie recipe.

What I love about these cookies: they are thick and hearty and have just the right amount of sweetness, they almost taste like a breakfast cookie rather than a dessert cookie. I’ve toyed with adding extra sugar but it always thins the cookie so it spreads more and I prefer the thick oatmeal texture. The apples are soft and juicy inside and the flavor just screams autumn to me!

Apple Cinnamon Oatmeal Cookie Ingredients:

• apples
• sugar
• cinnamon
• butter
• dark brown sugar
• eggs
• vanilla extract
• baking soda
• salt
• flour
• old fashioned oats

Here are a few more of my favorite apple recipes:

• Cinnamon Apple Bread
• Apple Crisp Cheesecake
• Peanut Butter Apple Crisp
• Apple Pie Roll Ups

If you’ve tried this recipe please comment and rate it below, I love hearing from you! You can also follow me on Instagram, Pinterest, and Facebook to see more delicious recipes and life updates.

Apple Pie Oatmeal Cookies

★★★★★ 5 from 1 reviews

• Author: Melissa Riker
• Prep Time: 10 mins
• Cook Time: 10 mins
• Total Time: 20 mins
• Yield: 36 1x
• Category: dessert
• Method: baking
• Cuisine: American

Print

Pin

---

Description

Cinnamon Apple Oatmeal Cookies are the perfect snack for fall (or anytime) Hearty, thick and flavored with apples and cinnamon.

---

Scale 1x2x3x

Ingredients

• 2 small gala apples, finely chopped, about 1 3/4 cups
• 1 tablespoon granulated sugar
• 2 1/2 teaspoons cinnamon, divided
• 1 cup unsalted butter, softened
• 1 cup packed dark brown sugar
• 2 large eggs
• 1 teaspoon vanilla extract
• 1 teaspoon baking soda
• 1/4 teaspoon salt
• 1 1/2 cups all purpose flour
• 3 cups old fashioned oats

---

Instructions

1. Preheat oven to 350 degrees.
2. In a small bowl combine apples, granulated sugar and 1 teaspoon cinnamon. Mix well to coat apples and set aside.
3. In a large bowl combine butter and brown sugar. Beat until light and fluffy.
4. Add eggs and vanilla and continue to beat until combined.
5. In a separate bowl combine baking soda, salt and flour.
6. Pour flour mixture slowly into batter and mix until combined.
7. Stir in oatmeal.
8. Add apples, including any juices that may be at the bottom of the bowl.
9. Drop in rounded tablespoons on an ungreased cookie sheet 2″ apart.
10. Bake for 10-12 minutes or until golden.
11. Allow to cool one minute before removing to a wire rack.

---

Keywords: apple cinnamon oatmeal cookies