When I was a little girl I absolutely LOVED my grandma’s banana pudding for dessert-layers of banana pudding, vanilla cookies, and sliced bananas combined to form perfection in every bite! I was recently inspired to recreate my grandma’s dessert in a morning-friendly Banana Pudding Smoothie!
Ingredients:
- 2 bananas, sliced and frozen
- ⅓ cup Noosa Honey yoghurt
- 1 cup Silk unsweetened vanilla almond milk
- 4 vanilla wafer cookies, plus more for garnish if desired
Instructions:
Combine all ingredients in a blender (affiliate link) and pulse until smooth. Serve immediately topped with additional crushed vanilla wafer cookies if desired.
This smoothie is like drinking my favorite dessert for breakfast-and it’s nothing to feel guilty about! I love starting my day with a smoothie-even if we’re busy it’s a fast way to get my day started on the right foot, my boys love smoothies for breakfast too!
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Banana Pudding Smoothie
- Prep Time: 5 mins
- Total Time: 5 mins
- Yield: 1 1x
- Category: Breakfast
- Method: none
- Cuisine: American
Description
All the flavors of your favorite childhood banana pudding dessert in a fast, on the go breakfast Banana Pudding smoothie!
Ingredients
- 2 bananas, sliced and frozen
- ⅓ cup Greek yogurt
- 1 cup unsweetened vanilla almond milk
- 4 vanilla wafer cookies, plus more for garnish if desired
Instructions
- Combine all ingredients in a blender (affiliate link) and pulse until smooth.
- Serve topped with crushed vanilla wafer cookies if desired.
Keywords: banana pudding smoothie
I love banana pudding, so this will be a real treat
★★★★★