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A close up of dark chocolate cake pops

Dark Chocolate Cake Pops


Description

Oh so indulgent dark chocolate cake pops will melt in your mouth and be the hit of any party!


Ingredients

  • chocolate fudge cake mix and additional ingredients according to the box
  • chocolate frosting
  • DOVE® Dark Chocolate Promises
  • lollipop/cake pop sticks

Instructions

  1. Bake cake mix according to box directions and cool fully.
  2. Crumble cake finely in a large bowl.
  3. Add frosting until cake just barely sticks together-about 1/3 cup.
  4. Roll cake mixture into 1 1/2″ balls and place on parchment paper lined baking sheet.
  5. Microwave 3 DOVE® Promises in a small bowl 30 seconds at a time until melted.
  6. Dip pop sticks into melted chocolate and insert into cake balls.
  7. Freeze cake balls for at least 20 minutes.
  8. Use a grater to finely shave 5 DOVE® chocolates in a small dish.
  9. Microwave approximately 20 DOVE® chocolates in a deep glass 30 seconds at a time until melted, stirring often.
  10. Dip cake balls in melted chocolate, using a butter knife if necessary to smooth and distribute chocolate on cake ball.
  11. Immediately sprinkle shaved chocolate on cake pop.
  12. Set chocolates on parchment paper until set-you can freeze cake pops for faster setting.
  • Prep Time: 1 hour
  • Cook Time: 20 minutes
  • Category: Dessert
  • Method: baking
  • Cuisine: American

Nutrition

  • Serving Size:
  • Calories: 184
  • Sugar: 22.5 g
  • Sodium: 109.5 mg
  • Fat: 8.3 g
  • Trans Fat:
  • Carbohydrates: 27.6 g
  • Protein: 1 g
  • Cholesterol: 20.9 mg

Keywords: cake balls, chocolate cake balls, easy cake balls