Description
Peanut Butter Apple Crisp is a delicious twist on a traditional apple crisp recipe. Combining peanut butter and apples with a brown sugar oatmeal topping takes this dessert over the top!
Ingredients
Units
Scale
- 2 Fuji Apples, thinly sliced
- 1 tbsp all-purpose flour
- 1/4 cup sugar
- 1/2 tbsp cinnamon
- 1 tbsp water
- 1/2 cup oats
- 2 tbsp unsalted butter
- 3 tbsp peanut butter
- 1/2 cup brown sugar
Instructions
- Preheat over to 350 and grease an 8″ baking dish.
- Combine apples, flour, sugar, cinnamon and water in large ziploc bag, shake to coat apples thoroughly. Place in casserole dish.
- In a medium bowl mix together oats, butter, peanut butter, and brown sugar until well blended. Sprinkle over the apple mixture.
- Bake for 45 minutes until simmering and topping is brown.
- Prep Time: 10 mins
- Cook Time: 45 mins
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size:
- Calories: 235
- Sugar: 29.3 g
- Sodium: 89.8 mg
- Fat: 7.9 g
- Carbohydrates: 39.4 g
- Protein: 4 g
- Cholesterol: 0 mg