This White Chocolate Nut Bark is the perfect mix of salty and sweet!
- 8.75oz Planter’s Deluxe Lightly Salted Mixed Nuts
- 24oz white chocolate morsels
- 2 cups pretzel sticks, broken into bite-sized pieces
- Line a baking sheet with wax paper.
- Spread pretzels and nuts on the wax paper.
- In a large bowl microwave chocolate until melted, about one minute.
- Stir the chocolate well and pour over the pretzel and nuts.
- Use a spatula to quickly spread the mixture out on the baking sheet until a uniform thickness.
- Place in refrigerator for 20 minutes or until set. Break into approximately 2″ squares and serve!
Keywords: white chocolate pretzel nut bark