Description
Champagne punch is my go-to recipe for holiday parties, wedding showers, and girl’s nights. Packed with fruit and just enough sweetness, you’ll love this delicious bubbly punch!
Ingredients
Units
Scale
- 1 750 ml bottle of brut champagne, chilled
- 1/2 liter ginger ale, chilled
- 2 cups pomegranate juice
- 1/4 cup Chambord liqueur
- 1/2 pint sliced fresh strawberries
- 3 sliced oranges
Instructions
- Combine all ingredients in a pitcher just before serving.
Notes
- if you do not like ginger ale you can use your favorite flavor of sparkling water or a lemon lime soda
- if you don’t have Chambord (raspberry liqueur) you can tweak the recipe by using Triple Sec or Grand Marnier (orange liqueur)
- You can substitute the pomegranate juice with another sweet fruit juice like a V8 Splash
- Change out the fruit: raspberries, pineapple, watermelon, blueberries, or lemons would all compliment the flavors of the wine and juice.
- Prep Time: 2 minutes
- Category: drink
- Method: none
- Cuisine: Amreican
Nutrition
- Serving Size: 1 flute
- Calories: 113
- Sugar: 8.8 g
- Sodium: 10.4 mg
- Fat: 0.2 g
- Carbohydrates: 10.9 g
- Protein: 0.2 g
- Cholesterol: 0 mg