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garlic butter with herbs on white tray with bread in background

Best Homemade Garlic Butter


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5 from 2 reviews

  • Author: Melissa Riker
  • Total Time: 3 minutes
  • Yield: 8 tablespoons 1x

Description

Homemade Garlic Butter is one of those go-to condiments that takes so many foods to the next level. Whether you use it on mashed potatoes, homemade garlic bread, Texas toast, or simply add it to grilled corn, this recipe is sure to be a favorite!


Ingredients

Scale
  • 1 stick butter, softened
  • 1 tablespoon finely chopped parsley or chives
  • 4 cloves garlic, minced

Instructions

  1. Mix all ingredients in a bowl until blended.

Notes

  • Store in the fridge up to two weeks or freeze until ready to use.
  • Prep Time: 3 minutes
  • Category: condiment
  • Method: none
  • Cuisine: American

Nutrition

  • Serving Size: 1 tablespoon
  • Calories: 104
  • Sugar: 0 g
  • Sodium: 91.3 mg
  • Fat: 11.5 g
  • Carbohydrates: 0.5 g
  • Protein: 0.2 g
  • Cholesterol: 30.4 mg