Description
Beer bread mix is a super easy 2 ingredient recipe that is perfect for gifting in a jar around the holidays!
Ingredients
Units
Scale
- 3 cups self-rising flour
- 3 tablespoons granulated sugar
- 12 ounce beer of choice for baking
Instructions
- Mix together flour and sugar to make the mix.
- To bake, preheat oven to 350 degrees and spray a bread pan with nonstick spray.
- Add 1 12 ounce beer to the mix and stir until just blended.
- Immediately bake for 50 minutes or until a toothpick inserted in the middle comes out clean.
Notes
Nutritional information is for beer bread after baking with Blue Moon beer, calories will vary depending on the variety of beer used.
- Prep Time: 5 minutes
- Category: bread
- Method: none
- Cuisine: American
Nutrition
- Serving Size:
- Calories: 205
- Sugar: 8.4 g
- Sodium: 6.8 mg
- Fat: 0.5 g
- Carbohydrates: 44.1 g
- Protein: 4.9 g
- Cholesterol: 0 mg