Description
This apple pie sangria combines all the rich flavors of fall with sweet cider, whipped cream vodka, and refreshing white wine. It’s a must-try recipe for entertaining!
Ingredients
Units
Scale
- 4 Honeycrisp apples (or your favorite variety), sliced thinly
- 2 oranges, cut into wedges
- 2 sticks cinnamon
- 3 cloves
- 1/8 teaspoon ground ginger
- 1 cup whipped cream vodka
- 1 cup apple cider
- 1 bottle chardonnay
- 1 bottle Prosecco
Instructions
Instructions
- In a gallon pitcher, combine sliced apples, oranges, cinnamon, cloves, ground ginger, whipped cream vodka, and apple cider.
- Refrigerate for at least 4 hours or overnight to let the flavors blend.
- When ready to serve, add Chardonnay and Prosecco.
- Prep Time: 5 minutes
- Category: Drinks
- Method: none
- Cuisine: American
Nutrition
- Serving Size:
- Calories: 144
- Sugar: 7.6 g
- Sodium: 6.8 mg
- Fat: 0.1 g
- Carbohydrates: 11.3 g
- Protein: 0.5 g
- Cholesterol: 0 mg