Description
These spiced peanuts are a breeze to make and packed with delicious flavor, making them the perfect addition to any gathering. Pair them with your favorite drink for a delightful cocktail companion, or serve them solo as an irresistible appetizer.
Ingredients
Units
Scale
- 3 cups salted cocktail peanuts
- 1 tablespoon vegetable oil
- 1 tablespoon chili powder
- 1 teaspoon garlic powder
- 1/2 teaspoon cayenne pepper
Instructions
- Preheat the oven to 350 degrees fahrenheit. Line a baking sheet with parchment paper.
- In a small bowl, mix together the chili powder, garlic powder, and cayenne pepper.
- Place the peanuts in a medium mixing bowl with the oil and a tablespoon of the seasoning mix. Stir until all the peanuts are evenly coated.
- Spread on the prepared pan and bake for 5 minutes.
- Remove from the oven and toss the peanuts with the remaining seasoning mix.
- You can eat them right away or leave them in an airtight container overnight for the best flavor results.
- Prep Time: 5 Minutes
- Cook Time: 5 Minutes
- Category: Snack
- Method: baking
Nutrition
- Serving Size:
- Calories: 2619
- Sugar: 18.1 g
- Sodium: 278.2 mg
- Fat: 228.5 g
- Carbohydrates: 79.2 g
- Fiber: 40.6 g
- Protein: 112 g
- Cholesterol: 0 mg