Description
Soft and buttery, melt in your mouth pecan cookie combines with a generous coating of powdered sugar for dessert perfection!
Ingredients
Units
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- 1 cup all purpose flour
- 1/2 tsp salt
- 2 tbsp sugar
- 1 tsp vanilla
- 1/2 cup butter, softened
- 1 cup chopped pecans
- 1 cup powdered sugar
Instructions
- Preheat oven to 350 degrees.
- Combine all ingredients except powdered sugar.
- Roll into 1″ balls
- Bake 10 minutes at 350 degrees on parchment paper lined baking sheet or until slightly browned.
- Roll balls in powdered sugar while still warm.
- Cool then roll in powdered sugar again.
- Prep Time: 10 mins
- Cook Time: 10 mins
- Category: Dessert
- Method: baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie
- Calories: 102
- Sugar: 5.3 g
- Sodium: 49.2 mg
- Fat: 6.9 g
- Carbohydrates: 9.8 g
- Protein: 1 g
- Cholesterol: 10.2 mg