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overhead view of parmesan roasted cauliflower on baking sheet

Parmesan Roasted Cauliflower

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5 from 3 reviews

Description

This Parmesan Roasted Cauliflower is an easy vegetable side dish recipe perfect for low carb or keto diets!

Ingredients

Units Scale
  • large head cauliflower
  • 3 tablespoons extra virgin olive oil
  • 1 cup shredded or grated Parmesan cheese
  • salt and pepper to taste

Instructions

  1. Preheat oven to 400 degrees.
  2. Cut cauliflower into florets and place in a large bowl. Add olive oil and salt and pepper and toss to coat.
  3. Pour cauliflower onto a baking sheet and arrange in a single layer.
  4. Bake for 30 minutes.
  5. Sprinkle with cheese and bake an additional 10 minutes.
  • Prep Time: 10 minutes
  • Cook Time: 40 minutes
  • Category: vegetable
  • Method: baking
  • Cuisine: American

Nutrition

  • Serving Size: 1/4 recipe
  • Calories: 247
  • Sugar: 14.8 g
  • Sodium: 662 mg
  • Fat: 16.5 g
  • Carbohydrates: 17 g
  • Protein: 8.5 g
  • Cholesterol: 14.4 mg

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Find it online: https://thehappierhomemaker.com/parmesan-roasted-cauliflower/

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