Description
This homemade BBQ rub is your go-to for adding depth to dishes. Whether grilling, roasting, or smoking, it guarantees a burst of deliciousness, perfect for smoked or grilled ribs, chicken, or pork.
Ingredients
Units
Scale
- 1/4 cup paprika
- 1 tablespoon coarse sea salt
- 1 tablespoon coarse ground black pepper
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
Instructions
- In a small mixing bowl, combine the paprika, salt, pepper, garlic powder, and onion powder.
- Whisk until no lumps remain and the ingredients are fully combined.
- Transfer to an airtight container and store in a cool, dry place for up to three months.
- Prep Time: 2 minutes
- Category: Condiments & Sauces
- Method: none
- Cuisine: American
Nutrition
- Serving Size:
- Calories: 17
- Sugar: 0.5 g
- Sodium: 783.7 mg
- Fat: 0.6 g
- Carbohydrates: 3.6 g
- Fiber: 2 g
- Protein: 0.8 g
- Cholesterol: 0 mg