Description
With just espresso and a scoop of gelato, affogato delivers big flavor in minutes. The hot coffee melts into the cold ice cream, creating a velvety, coffee-flavored dessert you’ll love.
Ingredients
Scale
- 1 shot espresso or 1/4 cup strongly brewed coffee
- 1 scoop gelato or ice cream
- chocolate shavings, for garnish, optional
Instructions
- Scoop the gelato into a small serving dish.
- Top it with hot espresso or coffee.
- Garnish with chocolate shavings, if desired. Enjoy!
Notes
- Allow the coffee to cool, and/or serve it in a chilled cup to make the drink last longer.
- Prep Time: 5 mins
- Category: Dessert
- Method: none
- Cuisine: Italian
Nutrition
- Serving Size:
- Calories: 246
- Sugar: 36.9 g
- Sodium: 133.5 mg
- Fat: 4.7 g
- Trans Fat:
- Carbohydrates: 43.9 g
- Protein: 8.4 g
- Cholesterol: 15.8 mg