Description
Little Debbie Christmas Tree Dip is a creamy, fluffy treat made with just 6 ingredients. It’s the perfect dip for cookies and any dippable!
Ingredients
Units
Scale
- 1 box of Little Debbie Christmas Tree Cakes
- 1 (8 oz) package of cream cheese, softened
- 1/3 cup milk
- 1 teaspoon vanilla extract
- 1 (8 oz) tub of whipped topping or cool whip
- red and green sprinkles, or holiday-themed sprinkles, for decoration
Instructions
Instructions
- Unwrap the Little Debbie Christmas Tree Cakes and chop them into small pieces.
- To make a dip, in a large bowl, using a hand mixer, combine the chopped cakes, milk, softened cream cheese, and vanilla extract blend until the mixture is smooth and creamy.
- Gently fold the whipped topping or Cool Whip into the mixture until it’s fully incorporated. Don’t overmix.
- Transfer the dip to a serving bowl or platter, then refrigerate for at least an hour to thicken and allow the flavors to meld perfectly.
- Just before serving, sprinkle red and green or holiday-themed sprinkles over the top.
- Serve the dip with your choice of dippers. Enjoy!
Notes
Serve with Vanilla wafers, fresh fruit, cookies, graham crackers, or any of your favorite dippers.
- Prep Time: 5 minutes
- Chilling Time: 1 hour
- Category: Dessert
- Method: none
- Cuisine: American
Nutrition
- Serving Size:
- Calories: 68
- Sugar: 3.7 g
- Sodium: 40.2 mg
- Fat: 4.8 g
- Carbohydrates: 4.9 g
- Fiber: 0 g
- Protein: 1.2 g
- Cholesterol: 7.4 mg