Description
Alabama white sauce is the best white barbecue sauce recipe, completely different than any other barbecue sauce you’ve tried. This versatile sauce is made with a mayonnaise base and flavored to perfection with tangy vinegar and creamy horseradish, making it the perfect addition to any bbq meal.
Ingredients
Units
Scale
- 1 cup mayonnaise
- 1/4 cup apple cider vinegar
- 1 tablespoon brown mustard
- 1 tablespoon brown sugar
- 1 teaspoon lemon juice
- 1 teaspoon prepared horseradish
- 1/2 teaspoon salt
- 1/2 teaspoon pepper
- 1/4 teaspoon cayenne pepper
- 1/4 teaspoon garlic powder
- 1/4 teaspoon onion powder
Instructions
- Mix all ingredients together in a medium bowl. Use immediately or refrigerate for at least 1 hour to let the flavors blend.
Notes
Store sauce in an airtight container in the refrigerator up to two weeks.
- Prep Time: 5 minutes
- Category: condiment
- Method: none
- Cuisine: Southern
Nutrition
- Serving Size:
- Calories: 131
- Sugar: 0.9 g
- Sodium: 248.1 mg
- Fat: 13.7 g
- Carbohydrates: 1.1 g
- Fiber: 0.1 g
- Protein: 0.2 g
- Cholesterol: 7.7 mg