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Brownie Cookies

  • Author: The Happier Homemaker
  • Prep Time: 2 hours
  • Cook Time: 12 mins
  • Total Time: 2 hours 12 mins
  • Yield: 36 1x
  • Category: Dessert
  • Cuisine: American

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Ingredients

  • 1 1/3 cups semisweet chocolate chips
  • 3 tbsp butter
  • 1 cup granulated sugar
  • 3 eggs
  • 1/2 tsp coffee extract
  • 1 tsp vanilla extract
  • 1 cup all purpose flour
  • 1/4 tsp baking powder
  • 1/4 tsp salt

Instructions

  1. Melt chocolate and butter in microwave for 1 minute or until melted.
  2. In a stand mixer combine eggs and sugar until blended.
  3. Add chocolate mixture and remaining ingredients.
  4. Mix until fully blended.
  5. Refrigerate dough for at least 2 hours up to overnight.
  6. Preheat oven to 325 degrees and prepare two baking sheets with parchment paper.
  7. Scoop dough onto prepared pans and cook for 10-12 minutes.
  8. Allow cookies to cool on pan 10 minutes and serve warm. (I like to microwave mine for about 10-15 seconds if they’ve cooled all the way!)